Fire tonic
Fire tonic
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2 cups acv
2 inches each: onion, garlic, ginger, turmeric, chilli
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Chop each vege and place in a sterilised jar
Top up with acv - the one with ‘the mother’ works best. It’s already fermented goodness feels like it’s already work on impact!
Stand 2 weeks, shake occasionally, strain and keep liquid (the leftover veges are edible if you find a dish?). The fire tonic keeps indefinitely in a dark spot in the pantry