Single Serve Salted Caramel Fudge

• 1 cup dates, deseeded

• 1/3 cup coconut oil

• 1/2 cup cashew butter

• 1 tsp vanilla extract

• 1/2 tsp salt

Soak the dates in boiling water 5min, strain

Whiz all ingredients

Pour into freezer moulds

Freeze overnight

Cut and serve!

(Extra salt on top when serving adds so much sweet!)